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Come and immerse yourself in the authentic culinary experience of Tuscany at our agriturismo, where you can discover the delicious recipes of the Maremma tradition prepared with fresh and quality ingredients.
The Agriturismo Fusini also offers an Agri-Restaurant service for external guests with an à la carte menu, or by organizing small banquets, and for agriturismo guests with half board service (breakfast and dinner). You can taste the dishes of our typical Tuscan cuisine, prepared with care and passion by our agrichefs Elisa and Patrizia.
All of our dishes are cooked with our own olive oil and fresh garden products harvested and cultivated by the hosts Enzo and Angelo. Other products used are from neighboring km0 companies.
In the winter season, dinner is served in the dining room, and in the summer season, on the beautiful veranda where you can admire the panorama and hear the birds singing. Dinner can also be enjoyed in the garden; we have set up a corner of our garden where you can admire the stars during dinner.
Our typical Tuscan cuisine is prepared with fresh local products and care and passion by our agrichefs Elisa and Patrizia. Choose from an à la carte service or enjoy half board with breakfast and dinner.
All our dishes are prepared with care and passion, strictly using quality local products and ingredients from within a few kilometers' radius.
Bruschetta with extra-virgin olive oil
Assorted Tuscan cured meats
Wild boar tagliatelle
Maremma-style Acquacotta soup
Mushroom and willow leaf tagliolini
Wild boar stewed in hunter's sauce
Oven-roasted suckling pig
Chianina beef tagliata
Sbriciolona cake with custard cream
Nutella log cake.